J'ai postulé via un établissement d'enseignement supérieur ou universitaire. Le processus a pris 1 semaine. J'ai passé un entretien chez Anheuser-Busch InBev (Cambridge, MA) en sept. 2013
Entretien
They came to my school looking to recruit talented students in all backgrounds. They said not much preparation was required outside of what was on the website. Strong analytical background with business savvy mindset was encouraged. Interview was case study style. They sat me in a room and handed me a packet and told me I had 30 minutes to create a presentation giving recommendations on two new beers they want to launch. I had to present to two company officials who role played as company COOs. It was pretty intimidating to say the least.
J'ai passé un entretien chez Anheuser-Busch InBev (Londres, Angleterre)
Entretien
Online assessments then an assessment centre in Belgium, if successful followed up with a final panel interview in Belgium, difficult but an interesting experience. Be prepared to try and stand out in a a large group.
Questions d'entretien [1]
Question 1
Who is a leader in industry that you look up to and why?
J'ai postulé en ligne. Le processus a pris 3 mois. J'ai passé un entretien chez Anheuser-Busch InBev (Louvain) en nov. 2023
Entretien
First round: game-based assesments
Second round: virtual case preparation (1 hour preparation time to make a comprehensive 3 minute pitch)
Third round: Group Assessment day (2 interviews + business case game while constantly being monitored)
Final round: panel interview together with other candidates, you hear each other's answers and are being monitored on when and what you answer. Tough questions from a panel of 4 senior managers.
Questions d'entretien [1]
Question 1
Which one of the values of AB Inbev is most appealing to you ?
Which one would you remove?
One case , 60 mins to prepare and 3 mins to record Create a sales, marketing and branding plan about a new beverage product Regarding a specific concept that you can pick. Think about the drink such as it’s flavour and aroma
