Had a brief phone interview, then a follow-up, in-person interview with a ATL and HR person. They took a while to meet me in the cafe after I checked in at the customer service booth, but they were friendly and personable. They're very focused on knowledge of the product, familiarity with Whole Foods, and desire to advance. Young interviewers and a bit nervous. Among the usual questions, they asked, "if you could make dinner for anyone, what would you make and who would it be?"

Two in person interviews following a phone call. As well as a walk through of the store before proving my knowledge by assisting a customer. Was told about the compensation and hired on the spot