J'ai postulé en ligne. J'ai passé un entretien chez Zizzi Restaurants (Norwich, Angleterre)
Entretien
Was very relaxed, had the interview with a manager. The manager was rather over the top and intense. Basically soft launching how terrible the job was going to be being BOH.
J'ai postulé en ligne. Le processus a pris 3 jours. J'ai passé un entretien chez Zizzi Restaurants (Londres, Angleterre)
Entretien
They asked me to sit down and asked me why do I want to apply for that job as a kitchen porter/assistant, then I answer the question. After that they asked me to describe my personality
J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez Zizzi Restaurants (Manchester, Angleterre) en janv. 2013
Entretien
Firstly you hand out the Curriculum in the restaurant and wait for the call. Then a personal interview scheduled in the restaurant. After passing possitively the interview, finally, you will face an unpaid 2-4 hours trial. when you finish the trial, that same moment you will be informed if you passed the process and when you will start.
Questions d'entretien [1]
Question 1
Do you have previous experience in the role?
Can you legally work in United Kingdom?
