J'ai postulé via la recommandation d'un employé. Le processus a pris 3 mois. J'ai passé un entretien chez US Foods (Montgomery, AL) en nov. 2013
Entretien
Lenghthy. It took a long time to go through there process, but that was disclosed before it started. They do a good job vetting people because they spend a lot of time and money for travel and training. They want to know you are serious.
Questions d'entretien [1]
Question 1
They the tyoe of questions one would expect. My Culinary backgorund. How I was with customers. Did I work well with others. Things of that nature.