J'ai postulé en ligne. Le processus a pris 2 semaines. J'ai passé un entretien chez Texas Roadhouse (Albuquerque, NM) en mai 2021
Entretien
I was called in for 3 rounds of interviews, each one being with a different member of management. Very standard questions regarding experience, along with some behavioral questions. They also had 3 days of training post hiring, with different experienced servers.
In person with multiple people being interviewed at the same time as you, usually starts with the manager and if they like you, they would introduce you and the owner of the restaurant will interview you and give you the job on the spot.
Easy and straightforward. Talk about your experience and why you want to work there. Hired me on spot and organized my orientation days. Worked with my schedule and accept seasonal work.
