They asked only two questions that did not pertain to food service and still offered me the job. The turnover seemed very high so the interview process could be more thorough.
J'ai postulé via la recommandation d'un employé. Le processus a pris 2 jours. J'ai passé un entretien chez Texas Roadhouse (Wilmington, NC) en nov. 2012
Entretien
Handed in my application, got a phone call to interview with a shift manager who asks about experience, then an interview with managing partner who decides if you will be a good fit for the company based on the culture and your relevant job experience. Overall it is a casual process and not hard at all.
J'ai postulé en ligne. Le processus a pris 2 jours. J'ai passé un entretien chez Texas Roadhouse (Billings, MT) en août 2016
Entretien
Interview was very brief and basic. Asked me about my past experience. Was told that there are others he has to interview today and bla bla bla. Never heard from them again and no offer was ever given.
Was asked about previous restaraunt experience. Met with shift manager to discuss hours. Discussed job description and expectations. Met with members of the team, servers, bartender/bar back, bussers, line cooks, and management. Was given an offer that day.
Questions d'entretien [1]
Question 1
Tell is about your previous restaraunt experience.
