J'ai postulé via la recommandation d'un employé. Le processus a pris 3 jours. J'ai passé un entretien chez Sydell Group (Los Angeles, CA) en oct. 2014
Entretien
Quick and painless. Asked about my experience and knowledge of food/beverage/wine. Interview took place right outside the restaurant. Was hired on the spot - though I was referred highly by a current employee so that could have helped/sped up the hiring process. There was no background or reference check.
Questions d'entretien [1]
Question 1
Knowledge of wine, desired schedule, previous experience in food service industry