J'ai postulé en ligne. Le processus a pris 1 jour. J'ai passé un entretien chez Subway en mars 2011
Entretien
I applied in February and wasn't expecting to receive a call a month later, but I went in for the interview. It was a lot more laid back than I had expected. We sat at a table and he explained how things would be if I got the job, and asked me a few questions about my previous experience, the hours I'm OK with, my work ethic, etc. He then threw out a few random interview questions for me to answer (only about 2-3 interview questions), and then told me what he wanted in an employee. He said he would interview two more people, and then call me when he decided. I never got a call so I assume he went with someone else.
I know I didn't get the job because I'm not exactly out going or friendly. I'm very shy, though I explained I'm very hardworking because of this. But I guess friendliness was more important to him than hardworking.
Very simple and straightforward. Normal questions like availability, have you worked in food service before, etc. I think it depends on location though since friends at other locations have had more substantive or less substantive interviews.
Straightforward and professional with typical fast food interview questions. Friendly and easy to talk to interviewers. Reasonable length and in person made it more comfortable. Great experience and easy interview.
Was pretty average hospitality interview process, focus on customer service in a fast paced environment, how to deal with stress, team work/ collaboration, company values, and your past experience. and availability etc.
