Group Interview of 12. First, we had to make a meal from items displayed on the Sobeys flyer within two minutes and describe it to everyone. Second, we had to select a product and try to sell it to the interviewer. Third, we had to enact different situations involving unsatisfied customers.

Applied in store and was called in a little over a week later to have an interview with the department manager and later the store owner. Interviews were both brief and straight forward.