It was standard, nothing too intimidating. They ask the general interview questions you would expect. It’s a one on one interview at their 42nd st location in a back room with multiple booths.
J'ai passé un entretien chez Pret A Manger (Mong Kok)
Entretien
Ask past experience
Expectations
Job requirements
Camaraderie
Work schedule
Proper sanitation
Annual leave
Training on site
Moving from one location to the next
Language barriers
Being on time
Early shirt or closing shift
It was pretty straightforward. It took place in the back of one of their main locations (the room was otherwise empty). The interviewer was pleasant and asked fairly standard questions
