J'ai postulé en ligne. Le processus a pris 1 jour. J'ai passé un entretien chez Panera Bread (Reno, NV) en juil. 2015
Entretien
i don't really remember as it was a few years ago, it was quick and i was introduced to a few managers and I felt comfortable. I got a free cookie and they said they usually give them to people they don't want to hire so they don't hurt their feelings but they'll give me one anyways. So I got a hire, a cookie, and years of future headaches. Good times
J'ai passé un entretien chez Panera Bread (Fort Worth, TX)
Entretien
Casual interview process, so you can wear t-shirt, jeans, and tennis shoes. The interview was only get-to-know you questions and then asking when you can start from what I can remember.
The interview was brief and friendly. The manager asked about my availability, teamwork, and kitchen experience, plus how I handle customers, pressure, and cleanliness. I explained my skills and enthusiasm.
Questions d'entretien [1]
Question 1
What is your availability, and how would you handle customer requests or complaints during a busy rush?
Ask situational questions and how you would handle them. every thing was chill and to the point. Just dont be a moron and youll get the questions right, there is almost no wrong answer,
