J'ai passé un entretien chez ONE ZO TAPIOCA (Vancouver, BC)
Entretien
Casual interview process. Wasn't asked typical questions such as "tell me about yourself." The manager was making bubble tea while interviewing me. After the first round of interviewing, I was asked about the recipe details.
Questions d'entretien [1]
Question 1
I was given the menu and about 10 mins to memorize. After the 10 mins, I was asked to recite as many drinks as possible. .