Very Professional. The manager and head chef are both easygoing and willing to take the time to speak with the interviewee. I would recommend this place for anyone looking to work in a kitchen.
Questions d'entretien [1]
Question 1
They asked about my history working as a cook and what stations I had worked in the past.
J'ai postulé en personne. J'ai passé un entretien chez Mon Ami Gabi
Entretien
The interview was a relaxed and friendly interaction, fostering an open and supportive atmosphere. The conversation, though informal, provided a constructive exchange, making the process enjoyable and stress-free. The welcoming environment allowed for transparent communication, creating a positive experience for the candidate, who found the dialogue engaging and straightforward.
Questions d'entretien [1]
Question 1
What are your experiences in cooking and if you were already a chef?
