J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez La Parrilla (Macon, GA) en mai 2015
Entretien
I was called a day before the interview and once I showed up the next day, the interview for this job was quick and punctual. The next day they asked if I was available for training and I accepted.
