J'ai postulé via la recommandation d'un employé. Le processus a pris 2 jours. J'ai passé un entretien chez KR Steakbar (Atlanta, GA) en sept. 2016
Entretien
Quick sit down interview with General Manager who asks the usually restaurant/bartender questions! They do not have an HR department so the GM fills out your W-2 and I-9s with no sort of training at all.
Questions d'entretien [1]
Question 1
My past experience, where I was coming from? My wine and spirits knowledge?
