J'ai postulé en ligne. J'ai passé un entretien chez Cracker Barrel (Hammond, IN) en nov. 2025
Entretien
The date set-up interview process was automatic, yet the in person portion was inside of the restaurant. They set me up at a table and I waited for the manager. The manager asked me questions of my skills, experience, how I would describe myself and my approach to the customer.
it was horrible ZERO communication whatsoever i went in for the interview and spoke to the manager beforehand and i came in, asked to speak to the manager and she wasnt even there. still got my interview tho and then got told i wasnt going to be sonsidered right then and there. it hurt myfeelings
The interview process was easy and very non-stressful. They asked general questions about why I wanted to work at Cracker Barrel and about my availability. I was interviewed in the dining area, so plan your interview during a time that's less busy.
