I applied online to Chipotle on a Thursday, and got a call the following Monday to schedule an interview. I arrived at my interview 15 minutes early. I let the staff know why I was there, and they were very kind. They directed me to sit down, and let me get a drink. I ended up waiting about a half hour for my interviewer to come. The manager was still unavailable at this point, so I was interviewed by the shift supervisor. He was very nice, and we interviewed in the outside eating area. The questions were easy, and it was all very relaxed. I was told that I would be contacted within a week, but never was.

Asked questions about what positions work best for you, why you want to work there, what makes you a good fit there, where you see yourself in 5 years. Very simple and open to answer any questions I had