J'ai postulé via un recruteur. Le processus a pris 1 semaine. J'ai passé un entretien chez Chelles Macarons (Plano, TX) en août 2019
Entretien
Easy and straight forward - received proper training with little prior experience. Walked away from this job a professional baker! Employees are very communicative and the energy in the kitchen is positive. You get to develop your own recipes in a regular basis too!
Questions d'entretien [1]
Question 1
Do you have any prior experience working at a restaurant or in a kitchen?