J'ai passé un entretien chez BAO Restaurant (Londres, Angleterre)
Entretien
it’s essentially free labour for an hour cramped space hot kitchen the staff are really nice and respectful as well as the manager that interviewed me was very understanding i think i would have accepted if it was another location
Questions d'entretien [1]
Question 1
they mainly asked about my hours and experience in hospitality
Quite a chill chat session where I talked about my pass experience and why I wanted to join the team. The interviewer was kind to share some stories working there tho I did not get an offer after the interview
