Executive Chef - Avis employé Executive Chef HSL Restaurant

5,0
19 oct. 2016
Recommande
Approbation du PDG
Perspective commerciale

Avantages

Increase the menu and it can change any day of the week. I am in charge of over 20 employees who I get to teach what I know about food. I also love working with the local farmers.

Inconvénients

Working 80 hour weeeka can be tough.

Découvrez plus d’avis sur HSL Restaurant

4,0
17 oct. 2017
Employé (anonyme)
Recommande
Approbation du PDG
Perspective commerciale

Avantages

Very cool location, awesome co-workers

Inconvénients

small venue , lost of hungry guest

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