4,0
9 sept. 2017
Employé (ancien), plus de 5 an(s)
Glasgow, Écosse
Recommande
Approbation du PDG
Perspective commerciale
Avantages
Learned butcher work, fish work, fresh stocks, making fresh demi-glace, large kitchen team, enjoyed my time there
Inconvénients
Long hours, that's to be expected in catering, not the greatest of payers when I was there, but I wasn't there for the wage, I was there to learn