2,011 janv. 2015Employé (anonyme)Employé (actuel)RecommandeApprobation du PDGPerspective commercialeAvantagesVery easy handling of schedule.InconvénientsNot really organized, no communication, the kitchen staff is horrible to deal with.Voir plus
5,012 oct. 2021Director of food and beverageEmployé (ancien)New York, NYRecommandeApprobation du PDGPerspective commercialeAvantagesI worked for the company for over seven years & was very happy there. The owner was a great person to work for as we shared the same values for business.InconvénientsCovid did not help the business. Many long days but that is normal for New YorkVoir plusUtilePartager
3,014 août 2024ServerEmployé (actuel), moins d'un anNew York, NYRecommandeApprobation du PDGPerspective commercialeAvantagesThe staff can be fun and engaging,InconvénientsOverbearing, clueless owners who micromanageVoir plusUtilePartager