I applied online and then called to follow up on my app. I spoke to a manager and scheduled my interview for that same week. I arrive to the interview and they thought I was applied for front of house. I didn't get the dishwasher job but I still got a job!

The chef and sous chef sit down with you and discuss your hours availability and what experience you have that may be applicable to the position. Once you explain they then go over whether you want to be full time or part time.